by Jo-Ellen Redmond | May 9, 2025 | Content Article
On Nantucket Island, a culinary journey began in 2012 with a simple yet profound philosophy: “Food brings people together.” This vision, championed by founder Patrick Ridge, has blossomed into Island Kitchen (IK), a multi-faceted culinary enterprise that...
by Jo-Ellen Redmond | May 7, 2025 | Content Article
Mother’s Day is just around the corner, and The Nantucket Hotel is rolling out the red carpet for moms with an exquisite weekend getaway package that promises relaxation, enjoyment, and cherished memories. Set against the backdrop of charming Nantucket Island,...
by Jo-Ellen Redmond | May 5, 2025 | Content Article
Every Saturday morning from June through October, Nantucket comes alive with activity as Sustainable Nantucket’s Farmers & Artisans Market transforms the town center into a busy center of local commerce. Located in the historic downtown area, the market runs...
by Jo-Ellen Redmond | May 2, 2025 | Content Article
As the Cape Cod region prepares for one of its most anticipated maritime traditions, the Figawi Race Weekend is set to make waves once again in 2025. This iconic sailing event, which has become synonymous with the unofficial start of summer on the Cape, will mark its...
by Jo-Ellen Redmond | Apr 30, 2025 | Content Article
On the island of Nantucket, where salt-tinged breezes meet sandy shores, a weekend vacation in 1978 unexpectedly blossomed into one of the area’s most beloved seafood establishments. What began as a simple fishing trip has evolved into 167 Raw, a multi-faceted...
by Jo-Ellen Redmond | Apr 28, 2025 | Content Article
Nantucket’s beloved culinary destination, Foggy Pizza and BBQ, is making a fresh start in 2024 after a brief operational hiatus. The popular establishment, known for its exceptional pizza and barbecue offerings since 2019, has announced its relocation to...
